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More Than 20 Tasty Pizzas

Offering a mix of Neapolitan classics and a few brand new game changers

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Basil & Barley Pizza

Basil & Barley Pizza

Basil pesto genovese, bufala mozzarella, fior di latte mozzarella, parmigiano reggiano, artichokes, pancetta and garlic aioli.

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Margherita Pizza

Margherita Pizza

Neapolitan tomato sauce, Fior di Latte mozzarella, parmigiano reggiano, fresh basil and olive oil.

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Make Your Own Pizza

Make Your Own Pizza

Our pizzas are baked at 1000 in a genuine handmade Gianni Acunto Neapolitan oven. We suggest you limit your toppings to 5 or less to ensure they have enough time to cook through. Thank you and have fun creating your own pizza!

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Charcuterie & Cheese Boards

Charcuterie & Cheese Boards

Our best selection of cured meats and fine cheeses. Our boards come with Deliciousness small batch of jam from Red Camper, olives, tomato confit, and crackers.

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TOTALLY AUTHENTIC

TOTALLY AUTHENTIC

Basil & Barley is proud to offer authentic Neapolitan Pizzas, made in the time honored traditional method that originated in Naples, Italy, and passed from generation to generation around the world.

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Ingredients so good & Fresh you’ll say… YUM!

TOTALLY TRADITIONAL

TOTALLY TRADITIONAL

In December of 2017, the Art of the Neapolitan Pizzaiuolo was inscribed in the UNESCO (United Nations Educational, Scientific and Cultural Organization) List of the Intangible Cultural Heritage of Humanity.

Dedicated to preserving traditions and raising awareness of cultural heritage, the UNESCO designation aims to document the process and the art of the Neapolitan Pizzaiuolo.

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TWO TASTY STYLES

From our Traditional Pizzas: the classics you know and love – Margherita, Marinara, Quattro Stagioni, Capricciosa and many more. To our unique & Signature Pizzas: Exclusives to us and the USA – organic charcoal crust and homemade gluten-free.

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OUR MENU

Whether you’re stopping by with your family for a Sunday meal or satisfying a pizza craving after a movie, Basil & Barley offers an authentic Italian menu to please your palate. Over 20 Pizzas. 24 Imported Wines. 10 Artisan Beers.

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OUR OVEN

OUR OVEN

We are extremely proud to bake our pizzas in our genuine Acunto Neapolitan oven that we have imported from Naples. A work of art in its own right, this beautiful wood-fired stove is the centerpiece of Basil & Barley.

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THE NAPLES EXPERIENCE

THE NAPLES EXPERIENCE

In addition to our hand-made signature pizzas, Basil & Barley offers a distinctive menu of classic Neapolitan fried starters, salads, wings and homemade desserts, as well as a broad selection of draft beers, cocktails and wines.

Featuring fine dining with full table service, our friendly staff and charming atmosphere are second to none. In the spirit of Italian hospitality, we welcome everyone to our restaurant.

Neapolitan pizza is
our passion, but
superior service is
our goal.

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Customer Reviews

Check out our most recent reviews!

Carrie Crews

Carrie Crews

Oh my goodness, the food is exceptional. The burrata is so tender and tasty, I couldn’t stop eating it. And the pizza, perfection. Fire grilled pizza, with those slightly charred bubbles on the crust I reach for first. The sauce is so fresh, I just loved every bite. Beautiful views of Pikes Peak to top it off. Highly ... recommend. Read More

R K

R K

I have eaten here several times when visiting The Springs. My favorite pizzeria! Closest to authentic Italian.

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